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"ENCOURAGING HEALTHY LIFESTYLES"
THIS PAGE WILL BE DEVOTED TO SOME OF THE VAST NUMBER OF WONDERFUL HERBS GOD CREATED FOR MANKIND.
NOW IS THE TIME TO START YOUR HERB SEEDS INDOORS. YOU WANT YOUR SEEDLINGS READY TO TRANSPLANT INTO THE GARDEN AFTER THE LAST FROST DATE. HOPEFULLY WE WILL HAVE A NORMAL DEEP SOUTH SPRING PLANTING SEASON THIS YEAR!
IF YOU HAVE NOT PURCHASED YOUR SEED FROM US YET, YOU NEED TO GET IT SOON. SEE PRODUCTS: DESCRIPTION & PRICING PAGE FOR BAKER CREEK HEIRLOOM SEED & SOUTHERN EXPOSURE SEED EXCHANGE SECTIONS.
HERB OF THE MONTH
PARSLEY
Parsley originated in the Mediterranean region. It seems at first parsley was only used as a medicinal herb and later used as a food. Today we use it as an herb, vegetable, and spice.
The nutrients found in parsley include the vitamins A, C, E, K, & thiamine. It contains the B vitamins of, riboflavin (B2), niacin (B3), B6, B12, pantothenic acid (B5). It contains choline & folates along with the minerals calcium, iron, magnesium, manganese, potassium, zinc, phosporus & copper. Parsley is also a great source of compounds of limonene, myristicin, beta carotene, eugenol and alpha thujene. The leaves of the parsley plant contain carbohydrates, fats, protein & energy.
See Parsley Tea Recipe on RECIPES PAGE
THYME
Thyme has been known to help reduce inflammation & infection in the normally healthy body. It also helps to support normal healthy red bood cell levels.
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